Yup, again. Love this place for its good value. But instead of the typical pork bone soup and bibimbap, i had something different today.
A seafood pancake, with flour/egg batter fried with various shrimp/squid/muscles/etc in it. I always thought this was a japanese dish but i guess the koreans have their own variation and its not bad, although i prefer the japanese version.
Also tried their kimchi stew with spam, sausages, veggies and instant noodles. Nothing spectacular but was quite decent with all the things combined. Makes a nice warm meal on a cold day.
Saturday, April 17, 2010
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